Special Events at the Knife & Fork

In addition to serving up unforgettable meals, the Knife & Fork will host exciting tasting events, wine dinners and special lunches and dinners throughout the year. Here's what is coming up soon:

Braida Wine Dinner! In conjunction with PassionVines, we are thrilled to announce the visit of Norbert Reinisch, owner of esteemed Italian producer, Braida, on July 9th, at 6:30 pm. Join us as we explore and savor the exceptional wines of Braida, including the world-reknowned Bricco dell'Uccellone, in a tasting led by dynamic Italian wine expert, Roberto Scarpati. The wines will be accompanied by a special menu prepared by Chef Michael Newkirk. $75 per person (excluding tax & gratuity). Reserve today- 609.601.VINE or wine@passionvines.com.

Fridays at the Fork Continue! Fridays at the Fork start with lunch from 11:30 to 4:30 and continue with half-priced appetizers at the bar 4:30-6:30. It's a great way to kick off the weekend.

For advanced information on upcoming events
and menus, please sign our Guest Book.